It’s been amazing being able to reopen our doors both indoors and out after what felt like a lifetime closed, but with busier restaurants come busier kitchens, so we’re on the lookout for talented new chefs to join our teams.
As one of the biggest independent hospitality groups in Bristol, The Hyde & Co group is known for our beautiful venues, excellent quality food and drinks and outstanding service, but we’re also a fantastic place to work (even if we do say so ourselves) Founded in 2010 we’re a well established, yet always growing company, so career development is something we’re passionate about, and offer excellent training to help our teams grow and evolve. We offer competitive salaries, a great working environment and you’ll be part of an amazing team who love what they do. There are plenty of perks too, including staff discount, generous tips, a pension scheme and plenty of team and company social events.
With four restaurants in Bristol (plus two bars!) and one in Cheltenham our food spans a diverse range of cuisines, giving a great opportunity to hone your skills in different styles. From Bristol and Cheltenham’s best steak at The Ox restaurants to sourdough pizza and Mediterranean style mezze at Bambalan, Japanese sushi and small plates at Seven Lucky Gods or Pan-Asian fusion food at Four Wise Monkeys, we’ve got something for everyone.
The Ox Bristol - Kitchen Porter
Bambalan - Chef de Partie
Bambalan - Pizza Chefs
Bambalan - Kitchen Porter/Prep Chef
Seven Lucky Gods - Kitchen Porter
Four Wise Monkeys - Assistant Manager
Four Wise Monkeys - Bar/Floor staff
To apply simply drop your CV and specify which role you’d be interested in to recruitment@hydeandcobristol.com and we’ll be in touch. So if you’re to further your career, or take the first step and join one of Bristol’s most exciting independent companies then what are you waiting for - come and work with us at the Hyde & Co Group!
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